Cook Job at Qdoba - Roaring Fork, Hartford, WI

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  • Qdoba - Roaring Fork
  • Hartford, WI

Job Description

Do you love fresh, delicious food, have great people skills, and have a passion for providing fantastic customer service? If you answered yes, then QDOBA Mexican Eats is looking for you! We are now hiring full-time and part-time Cooks to join our team. We offer a flexible schedule to fit your needs and provide you with a comfortable work-life balance. We are committed to helping our team develop as we celebrate growth in our people and our company!

About Roaring Fork Restaurant Group:

Roaring Fork Restaurant Group is a locally owned and operated Qdoba Mexican Eats franchise, with locations in WI, IL, and IA. Celebrating 27 years in business this year, based in Milwaukee and currently operate 62 locations within the territory, making us one of the largest Qdoba franchisee nationally. In September of 2021, a Master Development Agreement was signed to bring 17 (11 Currently) Dave’s to Wisconsin over the next 5 years thus ushering in a new chapter of exciting growth for Roaring Fork Restaurant Group!

What can QDOBA Offer You?

QDOBA is pleased to offer you the opportunity to select benefits that fit your lifestyle and support you in adopting and maintaining a healthy life.

  • Outstanding Training, Coaching, and Mentorship
  • Paid Time Off
  • Free Uniforms
  • Medical/Dental/Vision Insurance
  • 401K Plan with Company Match
  • Flexible Spending Account (FSA)
  • Discounted Meals
  • Advancement Opportunities
  • Instant and Next Day Pay Available

Key Responsibilities:

  • Prepare food according to specifications by using approved recipes, proper portioning, and food tools
  • Conduct regular visual and taste tests to ensure food is of the highest quality
  • Restock the front line with the prepared product during peak volumes and/or in accordance with time and temperature
  • Adhere to food safety standards and report questionable food deliveries and/or practices
  • Receive food orders; clean, organize, and rotate items in the walk-in cooler
  • Assist in managing inventory control

Our company operates under the core philosophies of service and results orientation, integrity, personal accountability, and commitment.

We create freshly-made, Mexican-inspired food crafted with contemporary flavors that guests crave. We believe that the most delicious flavors start with quality ingredients and thoughtful preparation, taking pride in preparing meals in our kitchens each day. Whether it’s chopping crisp produce, flame-grilling steak and chicken, or making hand-crafted guacamole, we don’t take shortcuts.

Job Tags

Full time, Part time, Immediate start, Flexible hours,

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